The Food of Thailand Patricia K. Kummer

The Food of Thailand

Author: Patricia K. Kummer

Publisher: Marshall Cavendish Corporation

Publication Date: 01 September, 2011

ISBN: 9781608706914

Pages: 64

Subjects: Cooking

Available as: , E-Book - EPUB, 978-1-60870-691-4

Description:

Studying world cultures has never been so tasty! Flavors of the World offers students an introduction to the rich and diverse foods found around the world. from Italy's cured meats and pasta to Mexico's tortillas and mole, students gain an understanding of the role that food plays in world cultures.