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Charles Ainsworth Mitchel...

Charles Ainsworth Mitchell is the author of "Flesh Foods, with Methods for Their Chemical, Microscopical, and Bacteriological Examination", "Science and the Crimial", "Edible Oils and Fats" and "The Expert Witness and the Applications of Science and of Art to Human...

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Books by Charles Ainsworth Mitchel...

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Book Cover

Edible Oils and F...
Mitchell, Charles A...
Paperback: $14.14

Book Cover

Inks
Mitchell, Charles A...
Hardback: $25.95

Book Cover

Science and the C...
Mitchell, Charles A...
Paperback: $23.16

Book Cover

Flesh Foods, with...
Mitchell, Charles A...
Paperback: $32.75

Book Cover

Recent Advances i...
Hinton, C. L.
Hardback: $56.95

Book Cover

Edible Oils and F...
Mitchell, Charles A...
Paperback: $22.75

Book Cover

Science and the C...
Mitchell, Charles A...
Hardback: $35.16

Book Cover

Edible Oils and F...
Mitchell, Charles A...
Paperback:

Book Cover

Edible Oils and F...
Mitchell, Charles A...
Paperback: $22.75

Book Cover

Science and the C...
Mitchell, Charles A...
Hardback: $30.99

Book Cover

Science and the C...
Mitchell, Charles A...
Paperback: $28.75

Book Cover

Inks
Mitchell, Charles A...
Paperback: $15.95