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Henry Letheby
Henry Letheby is the author of "On Food", "On Food; Its Varieties, Chemical Composition, Nutritive Value, Comparative Digestibility, Physiological Functions and Uses, Preparation, Culinary Tre", "The Sewage Question; Comprising a Series of Reports Investigations into...
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Books by Henry Letheby
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The Sewage Questi...
Letheby, Henry
Hardback:
$24.95
The Sewage Questi...
Letheby, Henry
Paperback:
On Food
Letheby, Henry
Hardback:
$25.95
On Food
Letheby, Henry
Paperback:
$15.95