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Maggie Black
Maggie Black is the author of "The Medieval Cookbook", "Water", "Food and Cooking in 19th Century Britain" and "Medieval Cookery".
Books by Maggie Black
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The No-Nonsense G...
Black, Maggie
Paperback:
$11.95
Water: a Matter o...
Black, Maggie
Hardback:
$55.00
The Jane Austen C...
Black, Maggie
Hardback:
$20.00
Complete Cookery
Black, Maggie
Paperback:
$16.95
Food and Cooking ...
Black, Maggie
Paperback:
$5.95
A Cause for Our T...
Black, Maggie
Hardback:
$42.50
Water
Black, Maggie
Paperback:
$5.95
NoNonsense Intern...
Black, Maggie
Paperback:
$11.95
The Atlas of Water
Black, Maggie
Paperback:
$24.95
Medieval Cookery
Black, Maggie
Hardback:
$12.95
The Last Taboo
Black, Maggie
Paperback:
$45.95
The No-Nonsense G...
Black, Maggie
Paperback:
$13.95