Thomas Keller received yet another James Beard Award in 2006 (this time for Outstanding Restaurateur), and is the only American-born chef to have two three-starred Michelin restaurants.nbsp; His restaurants are The French Laundry, Bouchon, Bouchon Bakery, and Ad Hoc, all in Yountville, California, as well as Bouchon in Las Vegas, and per se in Manhattan.
