A Chinese Cookbook for Kids |
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| Author:
| Hankin, Rosie |
| Series title: | Cooking Around the World Ser. |
| ISBN: | 978-1-4777-1518-5 |
| Publication Date: | Jul 2013 |
| Publisher: | Rosen Publishing Group
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| Imprint: | PowerKids Press |
| Book Format: | Paperback |
| List Price: | USD $12.75 |
Book Description:
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China is the fourth-largest country in the world, and it is home to one of the broadest-reaching culinary traditions. However, students will be interested to find that the food found in most Chinese restaurants has little resemblance to the traditional dishes of China. This engaging, fact-filled book explores the foods associated with five of the best-known food destinations in the country. Simple recipes from each region are presented in easy-to-follow steps and photographs. Familiar...
More DescriptionChina is the fourth-largest country in the world, and it is home to one of the broadest-reaching culinary traditions. However, students will be interested to find that the food found in most Chinese restaurants has little resemblance to the traditional dishes of China. This engaging, fact-filled book explores the foods associated with five of the best-known food destinations in the country. Simple recipes from each region are presented in easy-to-follow steps and photographs. Familiar foods like sweet and sour chicken are shown alongside lesser-known fare, like Lion's Head Meatballs, providing something for adventurous eaters and reluctant readers alike. A gorgeous introduction to one of the planet's most diverse, and delicious, food traditions.