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A Culinary History of Pittsburg County - a book by Cathey, David

A Culinary History of Pittsburg County

Little Italy, Choctaw Beer and Lamb Fries

A Culinary History of Pittsburg County( )
Author: Cathey, David
Series title:American Palate Ser.
ISBN:978-1-62619-162-4
Publication Date:Jul 2013
Publisher:Arcadia Publishing
Imprint:History Press, The
Book Format:Paperback
List Price:USD $19.99
Book Description:

Long before the era of the foodie, the little coal-mining town of Krebs set the standard for celebrating food in Oklahoma. Its reputation as the Sooner State's Little Italy began in the mid-1870s when Italian immigrants chased the coal boom to Pittsburg County, deep in the heart of the Choctaw Nation. After 150 years, Italians and Choctaw neighbors are now bound by pasta, homemade cheeses and sausages and native beer once brewed illegally in basement bathtubs and delivered by children...
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Book Details
Pages:128
Detailed Subjects: History / United States / State & Local / Southwest (Az, Nm, Ok, Tx)
Cooking / Regional & Ethnic / American / Southern States
Physical Dimensions (W X L X H):6 x 9 x 0.31 Inches
Book Weight:0.52 Pounds

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