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Beyond Bacon - a book by McCarry, Matthew

Beyond Bacon

Paleo Recipes That Respect the Whole Hog

Beyond Bacon( )
Author: McCarry, Matthew
Toth, Stacy
Photographer: Buxton, Aimee
Foreword by: Salatin, Joel
ISBN:978-1-936608-23-2
Publication Date:Jul 2013
Publisher:Victory Belt Publishing
Book Format:Hardback
List Price:USD $34.95
Book Description:

Beyond Bacon#65533;pays homage to the humble hog by teaching you how to make more than a hundred recipes featuring cuts from the entire animal. While bacon might be the most popular part of the pig for those following the paleo diet, there is a plethora of other delicious and nutrient dense cuts to enjoy.#65533;

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