Bread A Beginner's Guide |
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| Author:
| Shipley, James |
| Editor:
| Vaughn, Lisa |
| Series title: | A Beginner's Guide Ser. |
| ISBN: | 978-1-4825-2633-2 |
| Publication Date: | Apr 2013 |
| Publisher: | CreateSpace Independent Publishing Platform
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| Book Format: | Paperback |
| List Price: | USD $11.00 |
Book Description:
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In this beginners guide for Bread, simple recipes are given for making great breads with basic elements and step-by-step directions. The bomb-proof recipes and guidelines can be used in your average home kitchen. If fact, the recipes were tested in a small apartment kitchen, using regular household items, nothing commercial and nothing intimidating. This is a collection of 41 bread recipes plus 3 bonus recipes. You will learn to make: Anadama BreadAnise Bread with Orange...
More DescriptionIn this beginners guide for Bread, simple recipes are given for making great breads with basic elements and step-by-step directions. The bomb-proof recipes and guidelines can be used in your average home kitchen. If fact, the recipes were tested in a small apartment kitchen, using regular household items, nothing commercial and nothing intimidating. This is a collection of 41 bread recipes plus 3 bonus recipes. You will learn to make: Anadama BreadAnise Bread with Orange GlazeBagelsBaguettesBanana BreadBannock / "Indian Fry Bread"BiscuitsBrotchen Buttermilk BreadButtermilk, Apple, & Cinnamon BreadButtermilk & Blueberry BreadButtermilk & Cranberry BreadChallahChocolate BreadCiabattaCinnamon RollsCinnamon & Raisin Swirl BreadCornbreadDampfnudeln Dinner RollsGreek Village BreadHands-Off BreadHoney BreadNaanOat BreadPizza DoughPretzel Rolls / BunsPullman Loaf: WheatPullman Loaf: WhitePullman Loaf: RyePumpkin BreadRosemary RollsSausage BreadScones: BasicScones: Apple AwesomenessScones: Blueberry & OrangeScones: Lemon & Candied GingerScones: Raspberry & White ChocolateShortbreadSoda BreadTortillasBonus Recipes