Search Type
  • All
  • Subject
  • Title
  • Author
  • Publisher
  • Series Title
Search Title


Capt. Dicks Seafood and Southern Cooking - a book by May, Richard C.

Capt. Dicks Seafood and Southern Cooking

Capt. Dicks Seafood and Southern Cooking( )
Author: May, Richard C.
Publication Date:Sep 2013
Publisher:CreateSpace Independent Publishing Platform
Book Format:Paperback
List Price:USD $14.95
Book Description:

Capt. Dick May was in the restaurant business for 35 years before becoming a fishing charter captain on the Gulf Coast of Florida. His recipes are a collection of his years in the the restaurant business, friends, family and dining in great restaurants from all across America.

Book Details
Physical Dimensions (W X L X H):6 x 9 x 0.49 Inches
Book Weight:0.85 Pounds

Book Seller





Loading Stock Details...

Bowker Bookwire™ App

Bookwire is a mobile app for your iPhone that gives you the ability to scan a barcode or enter ISBN, access book records and add titles to wish lists. Android app on Google Play

Featured Books

The Burning Edge
Mofina, Rick
Electronic book text:
The Wonder
Donoghue, Emma
Electronic book text:
The Pigeon Tunnel
Le Carré, John
Hardback: $28.00

Rate this title:

Select your rating below then click 'submit'.

I do not wish to rate this title.