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Carnosine

Physiological Effects and Research Insights

Carnosine( )
Author: Wells, Dominic
Series title:Biochemistry Research Trends Ser.
ISBN:978-1-5361-0136-2
Publication Date:Jan 2016
Publisher:Nova Science Publishers, Incorporated
Book Format:Hardback
List Price:USD $160.00
Book Description:

Carnosine (β-alanyl histidine) is a water-soluble dipeptide. It is mainly distributed in the skeletal muscles and in the brain. It is widely recognized that carnosine has various functions including maintenance of the acid-base balance, antioxidant, protective chelating, and anti-glycation activity. In this book, Chapter One aims to discuss the properties of carnosine and its role in the prevention/inhibition of the oxidation processes occurring in meat and meat products, which...
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Book Details
Pages:180
Detailed Subjects: Medical / Neuroscience
Physical Dimensions (W X L X H):6.045 x 8.97 Inches
Book Weight:0.942 Pounds



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