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Chopchop - a book by Sampson, Sally

Chopchop

The Kids' Guide to Cooking Real Food with Your Family

Chopchop( )
Author: Sampson, Sally
Photographer: Tremblay, Carl
ISBN:978-1-4516-8589-3
Publication Date:Aug 2013
Publisher:Simon & Schuster, Limited
Book Format:Ebook
List Price:USD $19.99
Book Description:

Winner of the International Association of Culinary Professionals Cookbook Award in the Children/Youth/Family category, ChopChop offers simple, healthy, and delicious dishes for children and parents to make together. Cooking at home helps kids stay healthy, builds family relationships, and teaches math, science, and cultural and financial literacy. That’s why ChopChop is your family’s best friend—and it’s jam-packed with kitchen...
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Book Details
Pages:208
Detailed Subjects: Juvenile Nonfiction / Cooking & Food
Author Biography
Sampson, Sally (Author)
Sally Sampson has written several cookbooks & co-authored (with Todd English) "The Olives Table" & "The Figs Table." She lives in Boston, Massachusetts.

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