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Cooking Light 3-Step Express Meals - a book by Editors of Cooking Light Magazine

Cooking Light 3-Step Express Meals

Easy Weeknight Recipes for Today's Home Cook

Cooking Light 3-Step Express Meals( )
Author: Editors of Cooking Light Magazine,
Publication Date:Sep 2013
Publisher:Oxmoor House, Incorporated
Book Format:Paperback
List Price:USD $15.95
Book Description:

By using fresh grocery store convenience items like prechopped vegetables, bagged prewashed greens, rotisserie chicken, pizza dough, fresh pasta, peeled cooked shrimp, and refrigerator and freezer-aisle staples and streamlined techniques that save you steps without sacrificing flavor or sabotaging your healthy-eating intentions. Each menu comes with suggestions for simple-to-prepare sides to round out the meal and an easy to follow 1-2-3 game plan to ensure you get everything on the...
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Book Details
Detailed Subjects: Cooking / Methods / Quick & Easy
Physical Dimensions (W X L X H):7.5 x 9.5 x 0.75 Inches
Book Weight:1.44 Pounds

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