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Dietary Ω3 and Ω6 Fatty Acids

Dietary Ω3 and Ω6 Fatty Acids

Biological Effects and Nutritional Essentiality

Dietary Ω3 and Ω6 Fatty Acids( )
Editor: Galli, Corraldo
ISBN:978-1-4757-2045-7
Publication Date:Apr 2013
Publisher:Springer
Book Format:Paperback
List Price:USD $99.00
Book Description:

On June 24-26, 1985, a major International Conference on the Hea1th Effects of P01yunsaturated Fatty Acids in Seafoods was held in Washington, D. C. The conference had two objectives: (1) to review the research data on the health effects of polyunsaturated fatty acids in seafoods in terms of the impact of omega-3 fatty acids on eicosanoid formation, thrombosis and inflammation, and the role of docosahexaenoic acid in membrane function and metabolism, and (2) to develop a research...
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Book Details
Pages:452
Detailed Subjects: Medical / Endocrinology & Metabolism
Medical / Nutrition
Physical Dimensions (W X L X H):6.942 x 9.906 x 0.371 Inches
Book Weight:1.943 Pounds

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