Feeding the World |
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Author:
| Buchanan, Gale A. |
Series title: | Texas a&M AgriLife Research and Extension Service Ser. |
ISBN: | 978-1-62349-369-1 |
Publication Date: | Apr 2016 |
Publisher: | Texas A&M University Press
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Book Format: | Hardback |
List Price: | USD $35.00 |
Book Description:
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In this book, Gale Buchanan describes the historical commitment to research and the phenomenal changes it brought to our ability to feed ourselves. He also prescribes a path for the future, pointing the way toward an adequately funded, more creative agricultural research system that involves scientists, administrators, educators,farmers, politicians, and consumers.
In this book, Gale Buchanan describes the historical commitment to research and the phenomenal changes it brought to our ability to feed ourselves. He also prescribes a path for the future, pointing the way toward an adequately funded, more creative agricultural research system that involves scientists, administrators, educators,farmers, politicians, and consumers.