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Glazed, Filled, Sugared and Dipped - a book by Collucci, Stephen

Glazed, Filled, Sugared and Dipped

Easy Doughnut Recipes to Fry or Bake at Home

Glazed, Filled, Sugared and Dipped( )
Author: Collucci, Stephen
Gunnison, Elizabeth
ISBN:978-0-7704-3357-4
Publication Date:Aug 2013
Publisher:Potter/TenSpeed/Harmony
Imprint:Clarkson Potter
Book Format:Hardback
List Price:USD $17.99
Book Description:

Whether you think of them as "doughnuts" or "donuts," you'll be amazed at how easy it is to make these sweet treats at home. nbsp; Dripping with chocolate glaze, bursting with sweet vanilla cream or blackberry jam filling, or simply rolled in cinnamon sugar--doughnuts, however you like them, can't be beat when freshly made. And they're surprisingly easy to fry--or bake--from scratch. nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp;nbsp; Glazed,...
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Book Details
Pages:160
Detailed Subjects: Cooking / Methods / Baking
Physical Dimensions (W X L X H):7.66 x 9.31 x 0.67 Inches
Book Weight:1.46 Pounds

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