| History of Cheese, Cream Cheese and Sour Cream Alternatives (with or Without Soy) (1896-2013) Extensively Annotated Bibliography and Sourcebook. Includes Tofu Cheesecakes and Cheesecake Alternatives | | | Compiled by:
| Shurtleff, William
Aoyagi, Akiko | | ISBN: | 978-1-928914-61-7 | | Publication Date: | Oct 2013 | | Publisher: | Soyinfo Center
| | Book Format: | Ebook | | List Price: | Price not Provided contact
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