Home Canning and Preserving Putting up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More |
|
| Author:
| Cooper, Janet |
| ISBN: | 978-1-62914-226-5 |
| Publication Date: | Jul 2014 |
| Publisher: | Skyhorse Publishing Company, Incorporated
|
| Book Format: | Paperback |
| List Price: | USD $12.95 |
Book Description:
|
Instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available.
Instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available.