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Innovations in Food Packaging

Innovations in Food Packaging

Innovations in Food Packaging( )
Editor: Han, Jung H.
ISBN:978-0-12-394835-9
Publication Date:Oct 2013
Publisher:Elsevier Science & Technology Books
Imprint:Academic Press
Book Format:Ebook
List Price:USD $199.95
Book Description:

This new edition of Innovations in Food Packaging ensures that readers have the most current information on food packaging options, including active packaging, intelligent packaging, edible/biodegradable packaging, nanocomposites and other options for package design.

Today's packaging not only contains and protects food, but where possible and appropriate, it can assist in inventory control, consumer education, increased market availability and shelf life, and even in...
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Book Details
Pages:624
Detailed Subjects: Technology & Engineering / Food Science
Physical Dimensions (W X L X H):7.5 x 9.25 Inches

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