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Naples at Table

Cooking in Campania

Naples at Table( )
Author: Schwartz, Arthur
ISBN:978-0-06-231913-5
Publication Date:Aug 2013
Publisher:HarperCollins Publishers
Imprint:Wiillam Morrow Cookbooks
Book Format:Ebook
List Price:USD $19.99
Book Description:

"Arthur Schwartz's king-size introduction to Neapolitan cooking . . . This is as close as you can get to total immersion in Naples by reading and cooking." --GourmetArthur Schwartz, popular radio host, cookbook author, and veteran restaurant critic, invites you to join him as he celebrates the food and people of Naples and Campania. Encompassing the provinces of Avellino, Benevento, Caserta, and Salerno, the internationally famous resorts of the Amalfi Coast, Capri,...
More Description

Book Details
Pages:627
Detailed Subjects: Cooking / Regional & Cultural / Italian



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