Search Type
  • All
  • Subject
  • Title
  • Author
  • Publisher
  • Series Title
Search Title


Opening and Operating a Retail Bakery - a book by Crawford, Rick Douglas

Opening and Operating a Retail Bakery

Opening and Operating a Retail Bakery( )
Author: Crawford, Rick Douglas
Publication Date:Oct 2013
Publisher:John Wiley & Sons, Incorporated
Book Format:Paperback
List Price:USD $52.95
Book Description:

Opening and Operating a Retail Bakery is a resource that is "Right Here, Right Now" by someone who has been in the Industry for decades and is still in it today.

Book Details
Detailed Subjects: Business & Economics / New Business Enterprises
Business & Economics / Home-Based Businesses
Technology & Engineering / Food Science
Physical Dimensions (W X L X H):8.323 x 10.6 x 0.694 Inches
Book Weight:1.6 Pounds

Book Seller





Loading Stock Details...

Bowker Bookwire™ App

Bookwire is a mobile app for your iPhone that gives you the ability to scan a barcode or enter ISBN, access book records and add titles to wish lists. Android app on Google Play

Featured Books

Rogue Lawyer
Grisham, John
Paperback: $9.99
City of the Lost
Armstrong, Kelley
Hardback: $34.99

Rate this title:

Select your rating below then click 'submit'.

I do not wish to rate this title.