Pennsylvania Dutch Cooking Proven Recipes for Traditional Pennsylvania Dutch Foods |
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Cover Design by:
| Naney, C. |
Series title: | Classic Recipes Ser. |
ISBN: | 978-1-4929-0646-9 |
Publication Date: | Oct 2013 |
Publisher: | CreateSpace Independent Publishing Platform
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Book Format: | Paperback |
List Price: | USD $5.25 |
Book Description:
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Prepare these traditional German-American recipes (and many, many more).MEAT and MAIN DISHES SauerbratenDutch Meat RollsSpareribs and Sauerkraut w/ DumplingsWiener SchnitzelSOUPSBeef Soup with DumplingsPhiladelphia Pepper PotPotato SoupVEGETABLE DISHES Corn FrittersRed Cabbage (Rote Kraut)Schnitzel Beans SALADS Beet and Apple SaladPennsylvania Cole SlawHot Potato SaladSWEETS and ROLLS Butter SemmelsDutch Sticky BunsDOUGHNUTS CrullersFastnachtsFunnel CakesCOOKIES Belsnickel Christmas...
More DescriptionPrepare these traditional German-American recipes (and many, many more).MEAT and MAIN DISHES SauerbratenDutch Meat RollsSpareribs and Sauerkraut w/ DumplingsWiener SchnitzelSOUPSBeef Soup with DumplingsPhiladelphia Pepper PotPotato SoupVEGETABLE DISHES Corn FrittersRed Cabbage (Rote Kraut)Schnitzel Beans SALADS Beet and Apple SaladPennsylvania Cole SlawHot Potato SaladSWEETS and ROLLS Butter SemmelsDutch Sticky BunsDOUGHNUTS CrullersFastnachtsFunnel CakesCOOKIES Belsnickel Christmas CookiesLebkuchenCAKES Apple Sauce CakeScripture CakePIES Rivel Crumb PieSchnitz PieShoo-Fly PiePANCAKES and FRITTERS Apple Ring FrittersGerman Egg PancakesPotato PancakesDESSERTS Apple or Peach StrudelApple PandowdyCottage PuddingSWEETS and SOURS Apple ButterBread and Butter PicklesChow Chow