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Pennsylvania Dutch Cooking

Pennsylvania Dutch Cooking

Proven Recipes for Traditional Pennsylvania Dutch Foods

Pennsylvania Dutch Cooking( )
Cover Design by: Naney, C.
Series title:Classic Recipes Ser.
Publication Date:Oct 2013
Publisher:CreateSpace Independent Publishing Platform
Book Format:Paperback
List Price:USD $5.25
Book Description:

Prepare these traditional German-American recipes (and many, many more).MEAT and MAIN DISHES SauerbratenDutch Meat RollsSpareribs and Sauerkraut w/ DumplingsWiener SchnitzelSOUPSBeef Soup with DumplingsPhiladelphia Pepper PotPotato SoupVEGETABLE DISHES Corn FrittersRed Cabbage (Rote Kraut)Schnitzel Beans SALADS Beet and Apple SaladPennsylvania Cole SlawHot Potato SaladSWEETS and ROLLS Butter SemmelsDutch Sticky BunsDOUGHNUTS CrullersFastnachtsFunnel CakesCOOKIES Belsnickel Christmas...
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Book Details
Physical Dimensions (W X L X H):6 x 9 x 0.14 Inches
Book Weight:0.32 Pounds

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