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Sherry Wines: from Origins to Food Pairing - a book by de la Casa, Alfredo

Sherry Wines: from Origins to Food Pairing

Types, Process, Wineries, and Why Most Sherries Are Not Sweet!

Sherry Wines: from Origins to Food Pairing( )
Author: de la Casa, Alfredo
ISBN:978-1-4935-6003-5
Publication Date:Oct 2013
Publisher:CreateSpace Independent Publishing Platform
Book Format:Paperback
List Price:USD $15.99
Book Description:

I love wine, and if anything I like more than drinking wine is sharing my knowledge and expertise about it, and this is the third wine related book that I write (see the back to know more about my other books).Although I grew up in Spain, I only discovered sherry in my 30s, and is such a hidden gem, so under valued, and so nice, that it should be shared!The first thing I want to tell you is that the concept most people have about sherry is totally wrong: sherry is not a sweet wine (at...
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Book Details
Pages:118
Physical Dimensions (W X L X H):6 x 9 x 0.27 Inches
Book Weight:0.51 Pounds

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