Superfood Recipes: Super Foods Healthy Recipes Book |
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Author:
| Richardson, Gloria Lewis, Julie |
ISBN: | 978-1-4935-5007-4 |
Publication Date: | Oct 2013 |
Publisher: | CreateSpace Independent Publishing Platform
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Book Format: | Paperback |
List Price: | USD $7.99 |
Book Description:
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Superfood Recipes: Super Foods Healthy Recipes BookThe Superfood Recipes book covers the two of the Superfoods diet plan with loads of recipes. Each recipe features at least one superfood and many feature more than one. You can enjoy weeks of meals without repeating a single recipe. Superfoods are highly nutritious packed with essential nutrients such as vitamin A, C, and E. There are other anti oxidants as well found in these foods. Anti oxidants is nature's way of strengthening the...
More DescriptionSuperfood Recipes: Super Foods Healthy Recipes BookThe Superfood Recipes book covers the two of the Superfoods diet plan with loads of recipes. Each recipe features at least one superfood and many feature more than one. You can enjoy weeks of meals without repeating a single recipe. Superfoods are highly nutritious packed with essential nutrients such as vitamin A, C, and E. There are other anti oxidants as well found in these foods. Anti oxidants is nature's way of strengthening the immune system. If the immune system is good and strong, it will be able to fight of infections easier.The first section of the Superfood Recipes book covers the Superfoods diet with these categories: Recipes featuring Salmon, Spinach, Quinoa, Beans and Lentils, Apples, Yogurt, Sweet Potatoes, Kiwi Fruit, Blueberries, Dark Chocolate, Oats, and Pumpkin. A sampling of the included recipes are: Pumpkin Tacos or Tostadas, New England Style Pumpkin Break, Dark Chocolate Truffles, Spicy Dark Chocolate Cookies, Blueberry Walnut Salad, Blueberry Pie, Fruit Pizza, Kiwi Salsa, Sweet Potato Fries, Sweet and Spicy Sweet Potatoes, Turkish Style Zucchini Salad, Yogurt Pound Cake, Apple Crisp, Apple Soup, Baked Chicken and Lentils, Vegetarian Chili, Quinoa Salad with Cranberries and Cilantro, and Baked Quinoa Breakfast Cereal.The second section of the Superfood Recipes book covers the Superfoods Cookbook with these categories: Main Dishes, Side Dishes and Appetizers, Breakfast, and Desserts and Snacks. A sampling of the included recipes are: Dark Chocolate Cake, Roasted Nuts, Apple Flax Seed Muffins, Blueberry Walnut Muffins, Cranberry Salsa, Quinoa Salad with Kale and Avocado, Leeks with Vinaigrette, roasted Eggplant Salad, Slow Cooker Beef and Sweet Potato Curry, Steak with Roast Vegetables, Kales and White Bean Stew, Roasted Squash and Kale Salad, Moroccan Style Chicken with Quinoa, Avocado and Black Bean Wraps, Pinto Bean Tacos, and Stuffed Onions.