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The Allergy Substitution Handbook: Tolerable Subst... - a book by Platt, Jack

The Allergy Substitution Handbook: Tolerable Substitutes for Food Intolerance

The Allergy Substitution Handbook: Tolerable Substitutes for Food Intolerance( )
Author: Platt, Jack
ISBN:978-1-4929-5847-5
Publication Date:Oct 2013
Publisher:CreateSpace Independent Publishing Platform
Book Format:Paperback
List Price:USD $15.99
Book Description:

Living With A Food Allergy? Making Good Food Doesn't Have To Be Difficult!Up to 15 million Americans have some type of food allergy, and allergies are on the rise. A food allergy can seem overwhelming and challenging, but with the right tools and support, can be managed to ensure a long, healthy life filled with good food!. Certain strategies can be implemented along with planning and preparation, when it comes to cooking an allergy free meal. The Allergy Substitution Handbook Is The...
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Book Details
Pages:24
Physical Dimensions (W X L X H):6 x 9 x 0.06 Inches
Book Weight:0.19 Pounds

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