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The Baking Bible - a book by Bell, Annie

The Baking Bible

Over 200 Triple-Tested Recipes That You'll Want to Make Again and Again

The Baking Bible( )
Author: Bell, Annie
Photographer: Poulos, Con
ISBN:978-1-909487-00-0
Publication Date:Oct 2013
Publisher:Kyle Books
Book Format:Hardback
List Price:USD $35.00
Book Description:

In this beautifully book, Annie Bell explains the techniques that produce perfect results every time, whether baking sponge cakes, cookies, brownies, muffins or meringues. She creates sweet treats for all occasions, from birthdays to Christmas, sharing her fail-safe recipes that will ensure your cakes never again fail to rise. And with recipes for everything from really great chocolate brownies, to a delicious carrot cake and tangy lemon and polenta cake, all packed into one practical...
More Description

Book Details
Pages:336
Detailed Subjects: Cooking / Methods / Baking
Physical Dimensions (W X L X H):8.73 x 10.06 x 1.18 Inches
Book Weight:3.14 Pounds
Author Biography
Bell, Annie (Author)
She lives in London.

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