Search Type
  • All
  • Subject
  • Title
  • Author
  • Publisher
  • Series Title
Search Title


The Culinary Professional - a book by Draz, John

The Culinary Professional

The Culinary Professional( )
Author: Draz, John
Koetke, Christopher
Publication Date:Jul 2013
Publisher:Goodheart-Willcox Publisher
Book Format:Hardback
List Price:USD $98.00
Book Description:

The first edition of The Culinary Professional rated high in user satisfaction. With this new, updated edition, authors and chefs John Draz and Christopher Koetke have continued to focus on the core content that provides students with the knowledge they need for a career in the culinary arts. Additionally, they have added chapters to address current industry topics: Sustainability in the Kitchen and Analyzing Cuisines.

* Step-by-step techniquesMore Description

Book Details
Detailed Subjects: Business & Economics / Industries / Food Industry
Cooking / Methods / Professional
Physical Dimensions (W X L X H):8.5 x 11 x 1 Inches
Book Weight:4.64 Pounds

Book Seller





Loading Stock Details...

Bowker Bookwire™ App

Bookwire is a mobile app for your iPhone that gives you the ability to scan a barcode or enter ISBN, access book records and add titles to wish lists. Android app on Google Play

Rate this title:

Select your rating below then click 'submit'.

I do not wish to rate this title.