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The Essential Book of Fermentation - a book by Cox, Jeff

The Essential Book of Fermentation

Great Taste and Good Health with Probiotic Foods

The Essential Book of Fermentation( )
Author: Cox, Jeff
ISBN:978-1-58333-503-1
Publication Date:Jul 2013
Publisher:Penguin Publishing Group
Imprint:Avery
Book Format:Paperback
List Price:USD $20.00
Book Description:

The country's leading expert on organic food delivers the ultimate guide to the new culinary health movement--feasting on fermented probiotics, from artisanal cheese to kimchi.

In his extensive career as a bestselling cookbook author and TV garden-show host, Jeff Cox has always been keenly aware of the microbiology that helps his garden flourish. He has long known that microbes keep our bodies healthy as they ferment food, releasing their nutritional power and...
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Book Details
Pages:320
Detailed Subjects: Science / Life Sciences / Biochemistry
Cooking / General
Health & Fitness / Diet & Nutrition / General
Physical Dimensions (W X L X H):7.34 x 9.17 x 0.82 Inches
Book Weight:1.08 Pounds

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