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The Handbook of Food Research

The Handbook of Food Research

The Handbook of Food Research( )
Editor: Belasco, Warren
Murcott, Anne
Jackson, Peter
Bloomsbury Publishing Staff,
Publication Date:Oct 2013
Publisher:Bloomsbury Academic
Book Format:Hardback
List Price:USD $160.00
Book Description:

This handbook is essential reference for scholars needing a comprehensive overview into research on the social, political, economic, psychological, geographical and historical aspects of food.

Book Details
Detailed Subjects: Cooking / General
Medical / Nutrition
Social Science / Agriculture & Food
Physical Dimensions (W X L X H):6.84 x 10.06 x 1.26 Inches
Book Weight:3.13 Pounds

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