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The Praline - a book by Leroux, Stephane

The Praline

The Praline( )
Author: Leroux, Stephane
Photographer: Tembuyser, Romy
ISBN:978-2-87386-804-8
Publication Date:Sep 2013
Publisher:Terra Lannoo, Uitgeverij
Book Format:Hardback
List Price:USD $120.00
Book Description:

Stéphane Leroux traces the history of praline.

Book Details
Pages:319
Detailed Subjects: Cooking / Specific Ingredients / Chocolate
Cooking / Courses & Dishes / Confectionery
Physical Dimensions (W X L X H):9.11 x 11.17 x 1.24 Inches
Book Weight:4.35 Pounds

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