Academia Barilla Staff

Academia Barilla Staff is the author of "Fish", "Vegetarian Cuisine", "Pizza and Focaccia" and "Salads".

Books by Academia Barilla Staff

Mediterranean Cui...
Barilla, Academia
Hardback: $40.00

Jams and Preserves
Academia Barilla St...
Hardback: $12.95

Italian Cuisine
Academia Barilla St...
Hardback:

Pasta
Academia Barilla St...
Paperback: