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Andrew Friedman

Andrew Friedman is the author of "Cuisine á Latina", "Chef on a Shoestring", "Artisanal Cooking" and "Harold Dieterle's Kitchen Notebook".

Books by Andrew Friedman
Twelve Seasons Co...
Portale, Alfred
Hardback: $45.00
Artisanal Cooking
Brennan, Terrance
Hardback: $35.00
Chanterelle
Friedman, Andrew
Hardback: $50.00
You Don't Have to...
Valenti, Tom
Hardback: $32.95

Forthcoming Books by Andrew Friedman
Chefs, Drugs, and...
Friedman, Andrew
Hardback: $27.99