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Andrew Friedman

Andrew Friedman is the author of "Cuisine á Latina", "Chef on a Shoestring", "Artisanal Cooking" and "Harold Dieterle's Kitchen Notebook".

Books by Andrew Friedman
Covert Capital
Friedman, Andrew
Paperback: $29.95
White House Chef
Scheib, Walter
Electronic book text: $24.95
Knives at Dawn
Friedman, Andrew
CD-Audio: $34.99
Chef on a Shoestr...
Friedman, Andrew
Hardback: $23.00

Forthcoming Books by Andrew Friedman
Chefs, Drugs and ...
Friedman, Andrew
Paperback: $18.99