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Bernard Clayton

Bernard Clayton is the author of "The Complete Book of Pastry", "The Complete Book of Soups and Stews", "The Breads of France" and "Bernard Clayton's New Complete Book of Breads".

Books by Bernard Clayton
Bernard Clayton's...
Clayton, Bernard
Paperback: $24.00
The Complete Book...
Clayton, Bernard
Paperback: $13.00
The Complete Book...
Clayton, Bernard
Hardback: $30.00
The Breads of Fra...
Clayton, Bernard
Hardback: $27.95