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Chris Parry
Chris Parry is the author of "Super Highway", "The Food Service Professionals Guide to Bar and Beverage Operation", "Corporate Banking Law and Practice" and "Food Service Professionals Guide to Bar and Beverage Operation".
Books by Chris Parry
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Super Highway
Parry, Chris
Hardback:
$32.95
Rough Magic
Adler, Steven
Hardback:
$50.00
Rough Magic
Adler, Steven
Paperback:
$39.00
The Food Service ...
Parry, Chris
Electronic book text:
$19.95