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Howard Mitcham

Howard Mitcham is the author of "Clams, Mussels, Oysters, Scallops and Snails", "Provincetown Seafood Cookbook" and "Creole Gumbo and All That Jazz".

Books by Howard Mitcham
Provincetown Seaf...
Mitcham, Howard
Paperback: $22.95
Provincetown Seaf...
Mitcham, Howard
Paperback: $12.50
Creole Gumbo and ...
Mitcham, Howard
Paperback: $16.95
Clams, Mussels, O...
Mitcham, Howard
Paperback: $12.50