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Howard Mitcham
Howard Mitcham is the author of "Clams, Mussels, Oysters, Scallops and Snails", "Provincetown Seafood Cookbook" and "Creole Gumbo and All That Jazz".
Books by Howard Mitcham
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Provincetown Seaf...
Mitcham, Howard
Paperback:
Provincetown Seaf...
Mitcham, Howard
Paperback:
$12.50
Provincetown Seaf...
Mitcham, Howard
Paperback:
$22.95
Clams, Mussels, O...
Mitcham, Howard
Paperback:
$12.50