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A Touch of Tropical Spice

From Chili Crab to Laksa - 75 Fabulous Recipes from Monsoon Asia

A Touch of Tropical Spice( )
Introduction by: Hutton, Wendy
Photographer: Kawana, Masano
Foreword by: Nobu,
Author: Recipes by Chefs of Four Seasons Hotels Staff,
Publication Date:Aug 2013
Publisher:Tuttle Publishing
Book Format:Paperback
List Price:USD $15.95
Book Description:

Unabashedly Asian without being traditional, A Touch of Tropical Spice reflects the fascinating blend of peoples and cultures of Southeast Asia and how that affects their respective cuisines. This modern, fresh approach to Asian cooking is in demand around the world today--honest food that is easy to put together, healthy and guaranteed to please.

Book Details
Detailed Subjects: Cooking / General
Cooking / Regional & Ethnic / Asian
Physical Dimensions (W X L X H):9 x 10 x 0.35 Inches
Book Weight:1.254 Pounds

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