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Anthony Bourdain's les Halles Cookbook

Strategies, Recipes, and Techniques of Classic Bistro Cooking

Anthony Bourdain's les Halles Cookbook( )
Author: Bourdain, Anthony
ISBN:978-0-7475-8012-6
Publication Date:Nov 2006
Publisher:Bloomsbury Publishing Plc
Imprint:Bloomsbury Paperbacks
Book Format:Paperback
List Price:AUD $35.00
Book Description:

The classic bistro cookbook written by the inimitable Anthony Bourdain

Book Details
Pages:304
Detailed Subjects: Cooking / Regional & Ethnic / French
Cooking / Regional & Ethnic / American / Middle Atlantic States
Physical Dimensions (W X L X H):17.8 x 23.2 x 2.9 cm
Book Weight:0.916 Kilograms
Author Biography
Bourdain, Anthony (Author)
Anthony Bourdain was born in New York City on June 25, 1956. He graduated from the Culinary Institute of America in 1978. He wrote numerous nonfiction books including Kitchen Confidential: Adventures in the Culinary Underbelly, The Nasty Bits, A Cook's Tour, No Reservations: Around the World on an Empty Stomach, Medium Raw, and Appetites: A Cookbook. He also wrote several works of fiction including the graphic novel Get Jiro! and the comic Anthony Bourdain's Hungry Ghosts. He was the host of several television shows including A Cook's Tour, Anthony Bourdain: No Reservations, The Layover, and Parts Unknown. He committed suicide on June 8, 2018 at the age of 61.

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