Aprovecho A Mexican-American Border Cookbook |
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Author:
| Cordero-Cordell, Teresa Cordell, Robert |
Series title: | Hippocrene Cookbook Library |
ISBN: | 978-0-7818-1206-1 |
Publication Date: | Sep 2007 |
Publisher: | Hippocrene Books, Incorporated
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Book Format: | Paperback |
List Price: | AUD $25.95 |
Book Description:
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This is a celebration of the food and culture of the Us-Mexico border region. This comprehensive book contains over 250 recipes -- from enchiladas, quesadillas, and margaritas to more exotic delights like Cactus Salad (Ensalada de Nopalitos), Lobster and Tequila (Langosta y Tequila), and Watermelon Sorbet. Also included are special sections that relate popular legends, a glossary of chillies and cooking terms, and a Mexican pantry list.
This is a celebration of the food and culture of the Us-Mexico border region. This comprehensive book contains over 250 recipes -- from enchiladas, quesadillas, and margaritas to more exotic delights like Cactus Salad (Ensalada de Nopalitos), Lobster and Tequila (Langosta y Tequila), and Watermelon Sorbet. Also included are special sections that relate popular legends, a glossary of chillies and cooking terms, and a Mexican pantry list.