Search Type
  • All
  • Subject
  • Title
  • Author
  • Publisher
  • Series Title
Search Title


Joie Warner's No-Cook Pasta Sauces

Joie Warner's No-Cook Pasta Sauces( )
Author: Warner, Joie
Photographer: Warner, Drew
Publication Date:Jul 1998
Publisher:Chronicle Books LLC
Book Format:Paperback
List Price:AUD $27.95
Book Description:

Why cook if you don't have to? This brilliant new approach to pasta, written by best-selling cookbook author Joie Warner, offers 75 deliciously easy pasta sauces -- all ready in minutes without turning on a burner. These no-cook sauces are whipped up while the pasta water boils, and heated when they mingle with the linguine, fettuccine, or other steaming hot pasta. Using only a handful of vibrantly flavorful ingredients such as olives, citrus, tomatoes, capers, goat cheese, and...
More Description

Book Details
Detailed Subjects: Cooking / Courses & Dishes / Sauces & Dressings
Cooking / Specific Ingredients / Pasta
Physical Dimensions (W X L X H):2.54 x 2.54 x 2.54 cm
Book Weight:0.56 Kilograms
Author Biography
Warner, Joie (Author)
Joie Waner is the author of over twenty cookbooks, including two best-selling series, with over 700,000 copies in print worldwide. She has received acclaim for her clear, concise, and easy-to-follow recipes. Joie Warne's Spaghetti was nominated for a James Beard Cookbook Award in 1995. She lives in East Hampton.


Featured Books

The Rosie Result
Simsion, Graeme
Hardback: $26.99
Red, White and Royal Blue
McQuiston, Casey
Paperback: $16.99
The Prince
Machiavelli, Niccolo
Paperback: $16.54

Rate this title:

Select your rating below then click 'submit'.

I do not wish to rate this title.