The New Soup Bible 190 Wonderful Recipes for Soups to Inspire the Emotions, Excite the Taste Buds, Warm the Body and Comfort the Soul |
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Author:
| Sheasby, Anne |
Editor:
| Sheasby, Anne |
ISBN: | 978-1-78019-223-9 |
Publication Date: | Oct 2012 |
Publisher: | Anness Publishing
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Book Format: | Paperback |
List Price: | AUD $25.95 |
Book Description:
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A tempting collection of delicious soups, broths, chowders, bisques, consommes and gumbos, superbly illustrated with over 730 step-by-step photographs. Features dishes from all over the world, including Hungarian Cherry Soup, Moroccan Harira, Louisiana Seafood Gumbo and Thai Fish Broth.
A tempting collection of delicious soups, broths, chowders, bisques, consommes and gumbos, superbly illustrated with over 730 step-by-step photographs. Features dishes from all over the world, including Hungarian Cherry Soup, Moroccan Harira, Louisiana Seafood Gumbo and Thai Fish Broth.