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The Oxford Companion to Sugar and Sweets

The Oxford Companion to Sugar and Sweets( )
Author: Goldstein, Darra
Heinzelmann, Ursula
Foreword by: Mintz, Sidney
Editor: Krondl, Michael
Rath, Eric
Mason, Laura
Quinzio, Geraldine
ISBN:978-0-19-931339-6
Publication Date:Apr 2015
Publisher:Oxford University Press, Incorporated
Book Format:Hardback
List Price:AUD $93.59
Book Description:

The Oxford Companion to Sugar and Sweets is the most ambitious and eclectic reference work of its kind, a sweeping collection of nearly 600 entries on all things sweet, written by 265 expert contributors.

Book Details
Pages:944
Detailed Subjects: Technology & Engineering / Food Science / General
Physical Dimensions (W X L X H):25.908 x 18.034 x 5.334 cm
Book Weight:1.686 Kilograms



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