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Cheese Hors D'Oeuvres

50 Recipes for Crispy Canapes, Delectable Dips, Marinated Morsels, and Other Tasty Tidbits

Cheese Hors D'Oeuvres( )
Author: Harron, Hallie
Series title:50 Ser.
ISBN:978-1-55832-825-9
Publication Date:Oct 2013
Publisher:Harvard Common Press
Book Format:Hardback
List Price:USD $12.95
Book Description:

50 recipes for using all types of cheese from a recognized expert on the subject.

Book Details
Pages:96
Detailed Subjects: Cooking / Specific Ingredients / Dairy
Cooking / Courses & Dishes / Appetizers
Physical Dimensions (W X L X H):6 x 9 x 0.5 Inches
Book Weight:0.8 Pounds



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