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Dead Meat

Dead Meat( )
Author: Tapply, William G.
Series title:The Brady Coyne Mysteries Ser.
ISBN:978-1-4804-2744-0
Publication Date:Aug 2013
Publisher:MysteriousPress.com
Book Format:Ebook
List Price:USD $9.99USD $9.99USD $9.99USD $9.99USD $9.99USD $9.99USD $9.99USD $9.99USD $9.99USD $9.99USD $9.99USD $9.99USD $9.99USD $9.99USD $9.99USD $19.99USD $9.99USD $1.99
Book Description:

When Native Americans claim a friend's fishing lodge as protected land, lawyer Brady Coyne heads to Maine--where a complex case quickly turns deadly.   He may be a millionaire, but Vern Wheeler never forgot that he is a son of Maine--land of big sky, wide lakes, and the fattest salmon on the East Coast. To escape the boardroom, he buys a rundown fishing lodge in the wilds of his home state, and with his brother turns it into the most fashionable...
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Author Biography
Tapply, William G. (Author)
William G. Tapply was born in Waltham, Massachusetts on July 16, 1940. He graduated from Harvard University in 1963. He wrote more than 40 books during his lifetime including the Brady Coyne mysteries series, the Stoney Calhoun Novel series, and numerous non-fiction books about fly fishing and the outdoors. He was also a contributing editor for Field and Stream, a columnist for American Angler, and part of The Writer magazine editorial board. He was an English professor at Clark University in Worcester, Massachusetts and ran The Writers Studio at Chickadee Farm with his wife Vicki Stiefel. He died on July 28, 2009 after a battle with leukemia.

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