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Differentiating Instruction with Menus: Algebra I/II

Differentiating Instruction with Menus: Algebra I/II( )
Author: Westphal, Laurie E.
Series title:Differentiating Instruction with Menus Ser.
ISBN:978-1-61821-079-1
Publication Date:Aug 2013
Publisher:Prufrock Press
Book Format:Paperback
List Price:USD $21.95
Book Description:

Differentiating Instruction With Menus: Algebra I/II offers high school math teachers everything needed to create a student-centered learning environment based on choice. This book uses six different types of menus that students can use to select exciting advanced level products that they will develop so teachers can assess what has been learned-instead of using a traditional worksheet format. Topics addressed include numbers, algebra basics, exponents, graphs, functions, polynomials,...
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Book Details
Pages:150
Detailed Subjects: Education / Testing & Measurement
Education / Inclusive Education
Education / Teaching Methods & Materials / General
Mathematics / Algebra / General
Physical Dimensions (W X L X H):8.5 x 10.75 x 0.3 Inches
Book Weight:0.902 Pounds

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