Everyday Raw Gourmet
|Publication Date:||Aug 2013|
| Publisher:||Gibbs Smith, Publisher|
| Book Format:||Paperback|
|List Price:||USD $19.99|
| Book Description: |
Raw cuisine in true gourmet fashion
Chef Matthew Kenney takes the raw food lifestyle to exquisite heights in Everyday Raw Gourmet. He combines his love of art and philosophy with food to bring you recipes for outstanding raw food dishes in this revised edition of Entertaining in the Raw.
The recipes span many ethnicities; including Asian, Latin, French, and Indian, and feature appetizers, tapas, main dishes, breads, sauces, and decadent desserts. Kenney’s focus...