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How the Rigged Economics of Meat and Dairy Make You Consume Too Much--and How to Eat Better, Live Longer, and Spend Smarter

Meatonomics( )
Author: Simon, David Robinson
Publication Date:Sep 2013
Publisher:Red Wheel/Weiser
Imprint:Conari Press
Book Format:Paperback
List Price:USD $19.95
Book Description:

The true cost of satisfying our craving for meat! According to the conventional wisdom, factors like taste, dietary beliefs and cultural traditions drive our decisions to buy animal foods. But the reality is that price plays a huge role in our eating choices as well. The alarming result of consumers watching their pocket-books so carefully is that meat producers, who work hard to keep prices artificially low, are heavily responsible for driving demand. Meatonomics offers...
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Author Biography
Simon, David Robinson (Author)
David Robinson Simon is an advocate for sustainable consumption. He frequently speaks before conferences, civic groups, and legislative bodies. As the founder of Verbal Vegans and Orange County Vegan Drinks, he's one of the better-known spokespersons for veganism in Southern California.

David is the author of Meatonomics: How the Rigged Economics of Meat and Dairy Make You Consume Too Much-and How to Eat Better, Live Longer, and Spend Smarter.


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