Classic Pizzas, Pizettas, Kids' Pizzas, Express Pizzas
|Publication Date:||Sep 2013|
| Publisher:||Barnes & Noble, Incorporated|
| Book Format:||Hardback|
|List Price:||USD $14.95|
| Book Description: |
Everyone's favorite takeout food is about to become everyone's make-in meal! Pizzas are simple to cook, and this cookbook explains the basics, from crust to sauce. The triple-tested recipes include such classics as the Margherita and Napolitana; glam creations topped with wild mushroom, brie, and walnut; kid-friendly pizzas; and super-fast pizzas. There are even dessert pizzas—so you can eat it for every course!