Recipes from a Turkish Kitchen
Traditions - Ingredients - Tastes - Techniques
|Publication Date:||Sep 2013|
| Publisher:||Anness Publishing|
| Book Format:||Hardback|
|List Price:||USD $14.99|
| Book Description: |
Discover the subtle and enticing taste of traditional Turkish cooking, with its intriguing blend of herbs and spices; this collection of 75 authentic recipes reflect the shimmering coastlines of the Mediterranean, the rural regions of Anatolia, and the ever-evolving cooking of Istanbul. Over 300 evocative photographs guide and inspire.