Resveratrol and Health 2nd International Conference on Resveratrol and Health, Volume 1290 |
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| Editor:
| Brown, Karen
Vang, Ole |
| Series title: | Annals of the New York Academy of Sciences Ser. |
| ISBN: | 978-1-57331-897-6 |
| Publication Date: | Aug 2013 |
| Publisher: | John Wiley & Sons, Incorporated
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| Imprint: | Wiley-Blackwell |
| Book Format: | Paperback |
| List Price: | USD $144.50 |
Book Description:
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Resveratrol (3,5,4′-trihydroxy-trans-stilbene) is a phenol phytoalexin derived from grapes, berries, and other plants possessing a spectrum of pharmacologic properties.
Resveratrol (3,5,4′-trihydroxy-trans-stilbene) is a phenol phytoalexin derived from grapes, berries, and other plants possessing a spectrum of pharmacologic properties.